Modern ripening chambers to create advanced ripening processes for mangoes, bananas, avocados or other fruits and vegetables are an important development for our customers.
How the ripening and storage processes work
Ripening gas, consisting of precise amounts of nitrogen, ethylene gas, and oxygen, all at the right temperature, helps keep products longer without any loss of freshness or quality. The ripening process can be slowed down, so that your product arrives at the customer at just the right time. Accuracy in the process, where temperature is a very important factor, keeps quality high and clients happy.
The storage and ripening process is a gradual process, where stable adjustable temperatures allow products to mature on the day required. Temperature is an important factor here.
Our high-quality ripening chambers are solidly built for practical usage, so customers can clearly see what the investment has been spent on.
These systems often use PLC and computer control, which enables us to provide our customers with a system that is manageable and easy to operate in an accessible way. Our expertise combined with the software design modules provides sophisticated control of the refrigeration system.
We can, of course, help you online with settings and programming so that you can ripen products as desired, which involves low maintenance costs for you.
Reftech will be happy to give you a detailed explanation of this process and how it works, including all the positive and negative aspects, free of any obligation.